Comparative insights into the recent performance of the European outof-home market, nurtured by fresh consumer research data, were providedby Jochen Pinsker at the 13th European Foodservice Summit thisSeptember. The Senior Vice President Foodservice Europe of the NPDGroup Inc. also emphasised significant changes in eating out habitssince 2007, as well as identifying various bright spots in an away-fromhomemarket that continues to find itself under pressure. | more |
In the last few years fast-casual chains, such as Five Guys Burgers in the US, have been eating up market share by offering fast service and higher quality items. |
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Food is an important part of Italian culture and eating out is a part of life not a treat. Because of this lifestyle, there are some key differences between Italy and other Western European countries in terms of consumption habits but also their reaction to the economic crisis. By Matteo Figura, Foodservice Manager – Italy, The NPD Group... |
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The world’s local restaur ant: the market leader serves 60 m customers per day. With system-wide sales of more than US$72 bn, McDonald’s Corporation announced another strong year for 2009, driven by global comparable sales growth. When set against those of the other foodservice giants, McD’s figures for the most recent business year appear excellent |
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