Due to cultural and climatic conditions, different diets and seasonal price fluctuation, it is especially difficult to compare the prices

Of 73 citys covered by a UBS study, the average price for a three course dinner amounts to €30

Altogether 57.4 m visitors came to the top 20 European amusement and theme parks in 2008 (+1.1%)

According to the Economics Research Associates (ERA), in general, the number of visits to theme park chains

With a net turnover of CHF4,009 bn (€2.5 bn), the 22 largest foodservice providers in the land of the Matterhorn (without hotel trade) achieved exactly 6.3% more revenues in 2008 than in the previous year (2007: +3.9%). These were the best growth figures for the top-end of the sector since 2000. And the forecast for 2009 promises a further increase. The top 3 players are

There are certain flavours that belong to the streets of Istanbul: they range from mussels stuffed with herbed rice (Midye Dolması),

So colourful, so striking: the club scene has an aversion to categorical standards. Listening to music played live or by a DJ, dancing, lounging, eating, drinking, having fun, seeing and being seen - all weighted differently but with the same aim: to create the ideal place to be. Trends? Today, hip nightlife destinations often include fine-dining facilities. And regardless

In the last ten years, Subway has launched a unique career in Europe. The American sandwich formula now has a presence in 29 European countries and, in the second half of February, will open its

McDonald's first branch in Russia, with 700 inside seats and a 24 m long, 27 till counter, served 30,000 curious customers on its first day when it opened in Pushkin Square, Moscow, 20 years ago. The branch is still claimed to be the world's busiest. Khamzat Khasbulatov, first manager of the store and now Russian CEO and president of McDonald's Eastern Europe, explains the special